Case no. HB-2026-1477 / sari-sari
Jack 'n Jill Berry Knots
#sari-sari
Nutrition evidence
Per serving: 1 label serving, approx. 28 g
130kcalOver the line
Total fat
4.5 g
Minor offense
Saturated fat
4 g
Saturated Fat, Aggravated
Sodium
89.9 mg
Minor offense
Sugars
10 g
Kasalanan ng Tamis
Carbohydrate
20 g
No charge
Protein
2 g
No charge
Dietary fiber
0.9 g
Mitigating
Carbs, protein and fat by calories
Carbohydrate 62%Protein 6%Fat 32%
Source of evidence
Nutrition values: Open Food Facts, from the product label as entered by contributors. Contains data from Open Food Facts, available under the Open Database License. Serving weight from the package label.
Motion for bail: lighter alternatives
Cleaner records, judged by the same rules.